Whether it’s the rustic charm and roaring winter fires of the restaurant or the freshly baked pizzas straight from the wood-fired oven and cooling cocktails bidding farewell to the lingering sun, The Red Herring caters to all.


Fine Food & Wine Pairing

Gaining popularity by the day, The Red Herring’s Food and Wine evenings are getting the tongues wagging! These evenings are exclusive, limited number events at which you can expect your taste buds to be surprised and delighted by our specially prepared dishes and our carefully chosen wines. The high caliber of food that Paul and the team produce in our humble kitchen is beyond belief! So put on those glad rags, because this will be a special evening, and one to remember, whether you’re a … Continue reading →

cauli pizza

The Perfect Pizza

You’ve had a long, exhilarating day at the beach and you’re up for a good meal. It’s simple. You head over to The Red Herring for one of our freshly made pizzas, believed by many to be the best pizza in Cape Town. The Red Herring’s pizzas are known far and wide for their amazing variations and consistent deliciousness! Not so long ago, we built our own brand new pizza oven, much to the delight of the kitchen staff, because our pizza bases are made … Continue reading →


Local Craft Beers for the Quaffing

If you’re up for a cool brew on a hot day, we stock local craft beers, all brewed within the valley, so when we say local, we really mean it! Take your pick at our downstairs bar overlooking the courtyard. Longbeach Bomb Shell Blonde Ale is ‘… a Belgium-style Blonde ale, with a South African twist. The aroma displays typical warm, honey tones, but the tropical notes of local hops add a passion fruit layer….’ Brewed at Long Beach Brewery by locals Roger Burton, with … Continue reading →