If it’s alfresco dining you’re after then the deck or garden areas is the place to be, relax and enjoy the breath taking view that stretches from Chapman’s Peak across to Kommetjie or if you prefer the restaurant offers more of an intimate and cosy environment with a large fireplace for those cold rainy winter nights but if all you want is an ice cold beer and to enjoy the lasts sporting action then head on upstairs to the pub where man’s best friend is more than welcome. The Red Herring a place to sit back and relax with friends, family and pets while our dedicated staff tend to all your dining needs.
FRIDAY night with DJ Mike Play upstairs at Beach Road Bar from 7pm. SATURDAY – a day of fun for everyone, for the young and the young at heart, we have the famous puddles the clown (2pm), face painting, henna tattooing (12-3pm) 6pm: Amarula Gold tasting 7pm: Klipdrift Premium tasting 8pm: Stormin Norman – fire juggling act accompanied by Leon Visser SUNDAY – 2pm Leon leads a music appreciation show for children Leon Visser and his … Continue reading
with a panoramic view that stretches from Chapmans Peak all the way around to Clovelly, the new contemporary chic beach road bar will have THE best views this side of the planet. beach road bar opens it doors 1st August 2014 from 6pm Phase 2 of the Red Herring Revamp is well underway and is on schedule to be finished during September. … Continue reading
Work starts at the end of June, the upstairs bar will be completely transformed. Dont panic, we have the bar downstairs where everyone can still hang out and watch sport and drink beer and eat good food. A couple of temporary taps will be installed to cater for the draft drinkers This is the designer, Vince Green early drawings of our new look. … Continue reading
What better way to unwind after a busy week than in front of our cosy home-from-home fireside with truly great food at great prices and NO dishes. We’re dog and child-friendly so why not bring the whole family? call 021 7891783 to book your place in front of the fire this weekend … Continue reading
You’ve read about it…..but don’t feel like cooking it? Yes we understand, so come along and let our kitchen whip you up a Banting meal that will tickle your taste buds….legally! On the menu for 29th May Carb free Gnocchi with a roasted red peppers and tomato sauce R55 Pork Belly ribs slow cooked in a origanum and paprika sauce R90 … Continue reading